Named one of the most anticipated cookbooks by Eater, Epicurious, Food & Wine and was selected as a New York Times notable pick
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers
With 125+ delicious and doable recipes and 20 creative menu ideas for cooks of any skill level.
Go-to recipes, inspired menus and ideas for reinventing leftovers: Now & Again will change the way we gather, eat and think about leftovers. In this new cookbook by the author of Small Victories, readers can delight in Julia Turshen's funny and encouraging voice as she helps cooks of any skill level to gather friends and family around the table to share a meal (or many!) together.
• With more than 125 delicious and doable recipes including the popular Applesauce Cake with Cream Cheese
• Impress your guests with 20 inspiring menus for amazing social gatherings, holidays, and more
• Named one of the 100 Greatest Home Cooks of All Time by Epicurious, Julia Turshen is the bestselling author of the highly acclaimed and award-winning Now & Again, Feed the Resistance, and Small Victories.
Now & Again is the type of cookbook you'll reach for time and time again. Approachable and designed with both novice and advanced cooks in mind, the recipes, ideas, and techniques for reinventing leftovers will become a staple in your kitchen.
Julia shares HER inspiration behind Now & Again
Praise for Now & Again
“…Turshen’s talent was palpable.”
—NPR, 2018 Great Reads
“Turshen…is at the forefront of the new generation of authentic, approachable authors…”
—The New York Times
“Along the way, readers feel that Turshen is in the kitchen with them, offering encouragement and bits of kitchen wisdom.”
—Food & Wine
“…of course Julia Turshen would think to make her dinner parties as inclusive as possible…Now & Again is an ode to the inherent charm of domestic life…”
—Grub Street
“And then there are the books that actually earn a spot on my bookshelf at home—the ones that become dog-eared and spattered from heavy use. Now & Again, by cookbook author and food writer Julia Turshen, is one of those books.”
—Southern Living
“Julia Turshen’s new book is a rich compendium of recipes that are reassuringly do-able, full of inviting flavour, designed to make life easier and bring pleasure to the kitchen as much as to the table.”
—Nigella Lawson via nigella.com